Danny Meyer is a prominent New York City restaurateur and the founder and executive chairman of the Union Square Hospitality Group (USHG). His journey in the culinary world began in 1985 when he opened his first restaurant, Union Square Cafe, at the age of 27. This establishment quickly became a cornerstone of New York’s dining scene, setting the stage for a career that would redefine hospitality. Over the years, Meyer expanded USHG to include ac...