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Danny Bowien
Activism

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ArtFoodInnovation

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AgentJasmine Giglio

DannyBowien

50K
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Biography

Danny Bowien is a renowned chef and restaurateur, celebrated for his innovative approach to Chinese cuisine. He is the founder and owner of Mission Chinese Food, with locations in New York City and Brooklyn, and co-founder of the original Mission Chinese Food in San Francisco. Bowien’s culinary journey began in Oklahoma, where he was adopted from South Korea. After moving to San Francisco at 19, he honed his skills in various restaurants, includi...
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